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Beef wellington with parsnip puree, roast beets, carrots, and shallot, confit garlic, and a red wine demi.

March 6, 2024 by viraldecay


Beef wellington with parsnip puree, roast beets, carrots, and shallot, confit garlic, and a red wine demi.
https://ift.tt/xwd8rIL

https://ift.tt/xwd8rIL

Categories Food
Done by me Dom from Finesse Tattoo Studio in Montreal, Canada.
Rigatoni pesto 🔥

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