Slow roasted pork
https://ift.tt/6Du0cl5
https://ift.tt/6Du0cl5
Slow roasted pork
https://ift.tt/6Du0cl5
https://ift.tt/6Du0cl5
Bacon Cheeseburger from Five Guys
https://ift.tt/MVNhAQr
https://ift.tt/MVNhAQr
New Zealand Lamb Racks Rubbed and Grilled
https://ift.tt/fbRjKg3
https://ift.tt/fbRjKg3
[I ate] crepes w raspberries, blueberries and Nutella
https://ift.tt/vAGp8EW
https://ift.tt/vAGp8EW
Dry aged pork chop on potato purée served with pork stock reduction and broiled asparagus, topped with sweet pickled mustard seeds and scallions
https://ift.tt/Tg39cLm
https://ift.tt/Tg39cLm
Braised Chicken Thighs with Spaghetti Squash & Asiago yesterday
https://ift.tt/oBNF7kD
https://ift.tt/oBNF7kD
Summer strawberry basil and balsamic crostini, caprese sliders 🇮🇹🇮🇹🇮🇹🇮🇹
https://ift.tt/H1pz5PJ
https://ift.tt/H1pz5PJ
Sour Cherry Brown Butter Tart
https://ift.tt/DIugqkX
https://ift.tt/DIugqkX
Grappa poached pears with arugula, wrapped in speck ham 🤌
https://ift.tt/CFr7kY1
https://ift.tt/CFr7kY1
Pulled pork, avocado, tostones, rice and beans.
https://ift.tt/m8YNJQq
https://ift.tt/m8YNJQq