Catalan/Spanish ‘vermut’: house-cured boquerones, anchovies with artichoke and hot peppers, market olives, chips
https://ift.tt/VS5NTU6
https://ift.tt/VS5NTU6
Catalan/Spanish ‘vermut’: house-cured boquerones, anchovies with artichoke and hot peppers, market olives, chips
https://ift.tt/VS5NTU6
https://ift.tt/VS5NTU6