Food

First attempt at smoked salmon eggs benedict for my wife’s birthday
https://ift.tt/Q4fT6Zk

https://ift.tt/Q4fT6Zk

My mum’s amazing sausage pasta
https://ift.tt/VU1YdxI

https://ift.tt/VU1YdxI

Smoked pork belly
https://ift.tt/Y12mHul

https://ift.tt/Y12mHul

[oc] Chicken Kondattom, Kerala style
https://ift.tt/jqXf5on

https://ift.tt/jqXf5on

Rigatoni con Crema di Melanzane, Pomodorini e Salsiccia
https://ift.tt/oRQTAFn

https://ift.tt/oRQTAFn

The easiest late night snack I’ve made in a while
https://ift.tt/fBeSbNd

https://ift.tt/fBeSbNd

[OC] Modified version of a Chopped Cheese Sandwich (Turkey, Onions, Cheddar Cheese, Tomato, Arugula, and Mayo on Sourdough Bread).
https://ift.tt/enJK1fk

https://ift.tt/enJK1fk

Nam Tok Moo (Thai Grilled Pork)
https://ift.tt/hYdVxMH

https://ift.tt/hYdVxMH

warm camembert with fruit sauce and dried fruits
https://ift.tt/ReF7N9w

https://ift.tt/ReF7N9w

Grilled Goat Cheese
https://ift.tt/OAdWGp7

https://ift.tt/OAdWGp7