I made seared venison au poivre with Yukon gold mashed potatoes, watercress and radicchio salad with Granny Smith apples, blueberries and St. Agur bleu cheese tossed in a white balsamic vinaigrette [OC]

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I made seared venison au poivre with Yukon gold mashed potatoes, watercress and radicchio salad with Granny Smith apples, blueberries and St. Agur bleu cheese tossed in a white balsamic vinaigrette [OC]
https://ift.tt/sx4850R

https://ift.tt/sx4850R