Tomato and Ricotta Phyllo Tart. Used all kinds of tomatoes that people gave to me, ricotta mixed with salt , pepper, lemon zest, basil and chives on layers of phyllo dough with olive oil brushed between layers.
https://ift.tt/vSV6Ims

https://ift.tt/vSV6Ims

[OC] Homemade Chocolate Banana Bread
https://ift.tt/qtoS5kR

https://ift.tt/qtoS5kR

Beef Intrigue – Gnocchi and Fillet Mignon on Pan-Fried Sourdough
https://ift.tt/lbaF6NZ

https://ift.tt/lbaF6NZ

Seared Salmon
https://ift.tt/DkLadln

https://ift.tt/DkLadln

Birthday Cake I Made For My Friend Who Is 85 Years Old
https://ift.tt/SaRzo38

https://ift.tt/SaRzo38

[OC] Pork loin roulades with chanterelles
https://ift.tt/tL3AzkB

https://ift.tt/tL3AzkB

Root veg roasted in maple syrup and olive oil & dressed in balsamic vinegar and dijon mustard.
https://ift.tt/YbnJaPL

https://ift.tt/YbnJaPL