Bucatini alla Genovese di Polpo e Umami
https://ift.tt/WZ2aRqU
https://ift.tt/WZ2aRqU
Bucatini alla Genovese di Polpo e Umami
https://ift.tt/WZ2aRqU
https://ift.tt/WZ2aRqU
First try at Macarons, Vanilla with Lemon Buttercream
https://ift.tt/9lyWYif
https://ift.tt/9lyWYif
Freehand Blue Spider by Mark Worst at 10kf Tattoo in Los Angeles
https://ift.tt/U4MbZ60
My attempt at Pad Thai (not the most authentic version, but I tried!)
https://ift.tt/0vtwRg1
https://ift.tt/0vtwRg1
Blackwork skull flail done by Max LaCroix at Akara Arts in Milwaukee, WI
https://ift.tt/KJbmHSg
Garlic ramen @ Mensho
https://ift.tt/kC0ZYTx
https://ift.tt/kC0ZYTx
Tagliatelle, cooked over a log burner
https://ift.tt/LNkCYbt
https://ift.tt/LNkCYbt
Almond biscotti
https://ift.tt/Vu4KUzt
https://ift.tt/Vu4KUzt
Absolutely love it. Triple Cobra Tattoo, Norway by Bard Tjelta
https://ift.tt/WFo8Pk0
Donkey Kong Tattoo by Hans Deslauriers, Montreal Canada
https://ift.tt/W4VeNji